Young Whisky

[Jacqui Caren]

Nicholas Clark wrote:
> On Mon, Feb 20, 2006 at 11:48:12AM +0000, David Cantrell wrote:
> 
> 
>>A more important question to ask is why do adults drink that muck?
> 
> 
> Well, most recently, I was at this bar, and I was thirsty, and the choice was
> American "beer" (ie mainstream mass produced brown liquid, the brands that
> they export, 'cos they're crafty and keep all the good local stuff local)
> or Newcastle Brown. It didn't seem like a hard choice.

Yes - american muck wins every time :-)