Happy Birthday!
IvorW
heno-fijw at xemaps.com
Thu Jul 17 07:22:27 BST 2008
James Laver wrote:
> Perhaps we could have an anniversary beer brewed?
> Surely this is something meaningful to london.pm
>
> As for practicalities, not so sure on that one...
>
It would take about a fortnight to ferment (and secondary ferment) an
ale. A lager would take longer - over a month.
We'd also need to agree on the branding, packaging, etc. who would brew
it and the recipe. We could of course brew the beer ourselves; I don't
have the facilities or the time, but I would be willing to advise anyone
wanting to take this on.
In conclusion: we're a bit late to do this, though it's still possible
if someone jumps on the case.
Ivor (who misses Mr. Bung the Brewer of Acton).
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