Food of the Gods ?

[Bob Walker]

On Tue, 12 Aug 2008, Bruce Richardson wrote:

> On Tue, Aug 12, 2008 at 06:41:34PM +0100, Pedro Figueiredo wrote:
>>> Even if you did that I think it would still soak up moisture from the egg
>>> and pastry during cooking and go soggy.
>>
>> i meant deep-fry the pie after it comes out of the oven, obviously.
>
> Bob, is that legal?
>

since the filling will still be encased entirley in pastry. yes. however 
it may not be in the true spirit of pie.

it certainly isnt pie heresy.

>

-- 
Bob Walker
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