Food of the Gods ?

Andy Wardley abw at
Wed Aug 13 17:38:36 BST 2008

Ash Berlin wrote:
> Tartiflette is indeed winful. But I dont make it that often cos I've not 
> yet figured a way of making the reblochon not stink out my fridge for 
> about a week afterwards...

Under no circumstances should you buy a reblochon and then leave it to rot
in the back of the fridge.  It will melt down the walls, eat through the
fridge, the floor, and all the way down to the centre of the earth.


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