Perl beers (for ladies)

[John Costello]

On Thu, 3 May 2007, Andy Wardley wrote:
> Fast forward a decade and many parts of the US (the good parts at least)
> now have thriving microbrew cultures and some world class beers.  Meanwhile,
> you struggle to find a proper beer in a UK pub among all the mass-market
> McBeers.

In some parts of the country, the microbrew culture is approaching 3
decades.  That, after spending over 4 decades recovering from Prohibition.