Anyone hiring at the moment?

Dirk Koopman djk at
Fri Sep 25 17:22:36 BST 2009

Peter Corlett wrote:
> On 25 Sep 2009, at 16:18, Dave Hodgkinson wrote:
> [...]
>> Careful. In danger of giving the Dutch the culinary high ground here.
>> Which in Holland, isn't very high.
> Deep-fried Mars bars still have the edge on kroketten.

Really? I wonder what DFMBs taste like with mustard?

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